Dietary Principles for Patients after surgery 外科手術後病人之飲食原則
2022/11/7Provide nutritional support as soon as possible to prevent complications and to promote wound recovery
The Dietary plan for Cancer Therapy Side Effect II 癌症治療副作用之飲食處理(二)
2022/11/7Use of chemical anticancer drug often incurs vomiting, diarrhea, poor appetite, and poor absorption caused by lack of vitamin and mineral.
Dietary Principles for Fracture Patients 骨折病人飲食原則
2022/11/7Bones are mainly composed of calcium; fractured patients with deficient calcium should intake more food containing such nutrient.
Use substitute sugar properly 適量使用代糖原則
2022/11/7It is low caloric and we need only a few amount to sweeten the food taste.
Dietary Principles for Preschool child 學齡前兒童飲食原則
2022/11/7Children like food rich in color, and too much food could bring repulsive reaction of the children; try to provide colorful food with little amount.
Dietary Principles of Hyperlipidemia 高脂血症飲食
2022/11/7Hyperlipidemia results from increased level of cholesterol and/or triglyceride in the blood.
Notes of bolus feeding 管灌食適用對象與常見併發症
2022/11/7When patients have a hard time intake food on their own, they need to be fed via nasogastric tube which transports balanced formula to provide nutrition demanded by their body.
Dietary Principles for Cancer Prevention 防癌飲食原則
2022/11/7Absorb each kind of food and correct food intake habit to prevent cancer from occurring.
Note vegetarian diet 素食飲食注意事項
2022/11/7Vegetarian diet refers to diet that does not contain meant, fish, and other animalistic food.
Dietary Guidelines 國民健康飲食指南
2022/11/7Excessive fat could accumulate once you consume more calories than calories burned; and it yields high chronic diseases risks.
